beers on tap

Woodstock Pilsner- Unfiltered Pilsner. 5.5% Brewed with German Pilsner Malts, moderately hopped with both New York and German Hops -Notes of Honeycomb, Fresh Baked Bread and Golden Hay

Woodstock Lager – NY Lager. 5.0%. Brewed with all NY ingredients and lightly hopped with NY Saaz.-Notes of fresh baked biscuits, Ripe Citrus and New York Spring Flowers

Stocktoberfest Lager- Lager. 6.5% Rich Malty German Style Lager brewed with Tettnang Hops and Pilsen, Vienna, Munich. Acid Malts -Notes of Rich Malty Tones, Refreshing

All The Berries Sour Ale. 4.4%. A light kettle sour, conditioned on loads of Blackberries, Raspberries, Strawberries and Blueberries- Notes of ultra-ripe berries with a tart backbone

Raspberry Gose- Sour Ale. 4.1% . A light kettle sour, conditioned on loads of Raspberries. -Notes of a slightly tart Raspberry Jam

Mean Charlene Fruited Gose- Sour Ale. 5.5% Brewed with pale and wheat malt, conditioned on generous amounts of Pineapple, Mango, Passion Fruit and tart key lime. -Notes of Sweet Tarts and Sevilla Sour Orange

Baby Dragon – Pale Ale.  5.5%. Our flagship Pale Ale.  Brewed with Flaked Oats and Pilsner. Hopped with Cascade, Citra and Columbus. - Notes of Ripe Grapefruit, Candied Orange Peel, and Meyer Lemon Zest

By Way of Synthesis- IPA 6.3% Brewed with Oats. Hopped in the kettle with Amarillo, Centennial and Galaxy- Notes of Passionfruit, Candied Grapefruit Rind, Guava, Tropical Citrus

Emotional Support Beer –IPA. 6.7%   Brewed with Pale Malt, Oats and Honey Malt. Hopped exclusively with Citra. - Notes of Tropical Fruits, hints of Mango, Passion fruit and Papaya 

Endless Cycle – IPA.  6.7%. Brewed with Flaked Oats and Flaked Wheat. Hopped entirely with Mosaic, Citra and Columbus.   -Notes of Ultra Ripe Pineapple, Candied Grapefruit and Citrus Curd  

Single Slice-IPA. 6.5% Hopped with variety, Citra, Centennial, Cascade, Columbus, Mandarina Bavaria and Galaxy. -Notes of Tangerine, Lemon and Honeydew Melon

Awesome Terrible Holy Majestic- Double IPA. 8.2% Brewed with Pale and Caramel Malts, hopped with Simcoe, Galaxy and Cryo Simcoe Hops -Notes of Sweet Clementine, Cantaloupe and Orange Gummies

Outer Rings-Belgian Style Tripel 9% Belgian Tripel is a golden, strong and dry ale that originated in the Belgian Trappist brewing tradition. Brewed with Pilsner and Munich Malt. Conditioned for over a year  -Notes of Estery Citrus and Subtle Banana

Before the Fall-Baltic Porter 7.6% Brewed with large amounts of Maris Otter, Rye and Chocolate Malts. Slightly sweet on the palate with a soft finish -Notes of Chocolate, Raisin and hints of Rum

Kan-Imperial Stout. 9.2% Brewed with Blackstrap Molasses and Licorice with added Vanilla Beans -Notes of Dark Chocolate, Vanilla and Licorice                                                          

Hudson North Dry Cider 5.0%      

Hudson North Seasonal Variety 5.0% CANS ONLY